Luca Annegarn

Luca Annegarn started studying business administration in September 2022. He also works 1-2 days a week at GEBAS to gain a better insight into the company. Thanks to his training as an industrial clerk, which he completed in June 2021, he can provide support in a wide range of departments. He mainly works in sales, purchasing and marketing.

Favourite product from the GEBAS range?

The lemon sorbetto, preferably mixed with vodka.

Favourite ice cream?

He really likes caramel and mango ice cream, especially made with Pulisano mango puree.

Special hobby?

His hobbies are playing hockey and going for a run after work to clear his head. He also enjoys reading and doing leisure activities with friends.